Sandwiches

All sandwiches are served with a choice of one simple side item. Substitute a side House Salad, $2, or a Casesar Salad, $3. Addition of either Irish Porter Cheddar or Chive & Shallot Cheddar, $2.
Be Elle Tee	Thick sliced apple wood smoked bacon, avocado, lettuce, Herb Aioli, and macerated tomatoes, served on thick, fresh cut sourdough.	$11
Steak Melt	Chuck shoulder steak tenderloin tips, sauteed onions, mushrooms, & peppers, and smoked provolone cheese, served on thick cut sourdough.	$13

California Chicken Club	Grilled chicken, avocado, lettuce, tomato, onion, Southwest pepper jack cheese, bacon, and chipotle aioli, served on a brioche bun.	$13
Beer Brined Pork Sliders	Three mini pulled pork sliders, topped with onions straws and house beer cheese. Served on pretzel slider buns.	$12


Mahi Mahi Sandwich	Served fried, grilled or blackened on a brioche bun, with lettuce, tomato and onion, on a brioche bun. Tarter sauce on the side.	$13


Dixie Pub Fried Chicken	8 oz double battered fried chicken breast, topped with Smoked Gouda cheese, tomatoes, mixed field greens, and honey mustard dijonaise, served on a warm pretzel bun.	$13
Buffalo Chicken Sandwich	House battered, fried chicken breast tossed in your favorite wing sauce, with lettuce, tomato, onion, served on a brioche bun. Bleu cheese or Ranch on the side.	$12






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